Textura Gastro Bakery
Textura Gastro Bakery is a cozy spot offering signature pastries, aromatic coffee, and everyday dishes. The project was founded by Andrei Yadoshlivy, owner of Tetto Italian Bistro, and Andrei Pavlov, co-founder of Baggins Coffee. Every detail at “Textura” is carefully designed to blend taste, style, and comfort into a single gastronomic space.
The menu features signature pastries from brand chef Maxim Babich, who has mastered the art of creating unique croissants shaped like spheres and pyramids. It also offers specialty coffee and seasonal beverages with a perfect balance of flavor and aroma. Every croissant, every dish, and every cup of coffee here come together to form a one-of-a-kind composition. Textura is for those who appreciate style and individuality in every bite.
